Jeanine L. Albert was quick to respond to my inquiry about the delivery of our harvest right freeze dryer. I hope companies will have more “Albert” in their team for the satisfaction of their customers! Thank you so much Trimleaf for helping us purchase this great product! Team Albert here!

Reattached hose and ran another full system test (results, 750 mTorr lowest steady reading - looking through the oil level window, some bubbling seen in oil even after an hour of pumpdown - some "air" noises from pump)

Racquel Ruetz Albert was quick to respond to my inquiry about the delivery of our harvest right freeze dryer.

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A dehydrator dries food by using heat only, while a freeze dryer uses both cold and heat. Dehydrated food still has moisture in it and works for short term storage only.

Freeze drying is a dehydration process that removes moisture from food while preserving its structure and nutritional value by freezing it first and then creating a vacuum around it.

Freeze drying isn’t my only preservation method, but it’s my favorite. Keep the skills of canning, dehydrating, fermenting and more in your pocket so you have various ways of preserving food. They all have their pros and cons but none should be ignored.

They replied with some good information, but didn't really directly answer the question. I know that there is no one answer for all foods, but a rule of thumb is certainly within reason.

In addition, the casing get more info stayed in a Secure managing temperature during our lab examination, even on the best placing.

Reinstalled the vacuum hose and capped far end of hose to do a hose test. (same results as pump alone)

The right drier for the job, regardless if it is for mass industrial use or small batch pharmaceutical ones, can dramatically increase productivity, minimize waste, and save money in the long run. In this article, the process and techniques of freeze drying, the necessary features when picking a freeze dryer, the use of it in pharmaceuticals and food, and the future of the industry are discussed.

Hey there, fellow self-reliant folks! If you're all about preparedness and want to take your food preservation game to the next level, you've probably considered getting yourself a freeze dryer. But let's be honest – freeze dryers aren't exactly known for being wallet-friendly.

Depending on how you want to use freeze dried food, it doesn’t have to be reconstituted. There are some freeze dried foods I like to powder in my blender or food processor and then add to other foods. These powders can be used in smoothies, soups, and baked goods.

The system records and maintains a log of the pressure and temperature during all parts of the freeze-dry cycle.